BBC Countryfile host says thats not what I expected | UK News
BBC Countryfile presenter Charlotte Smith visited the Wissington Sugar Factory 100 years after its first marketing campaign to see the method of making sugar, but she was soon left bewildered after one “horrible” discovery. As employee Stephen walked over to her with a jug of liquid that was a darkish brown color, her instant response was a disgruntled: “Oh Stephen.” After he positioned it in entrance of her, she confessed that it “was not what I was expecting at all”, before telling him it seems “horrible”.
She then questioned why it appeared all muddy, to which Stephen explained that it was due to including calcum hydroxide, a white odorless powder, and explained that it’ll “remove all the sugar impurities from the process”. Charlotte collected additional data and requested if it merely attracted “all the bits you don’t want”, to which Stephen told her: “Absolutely.”
When Stephen began to pour it from the jug into a beaker, he explained that you could possibly now see the sugar start to separate as it started to flip clear. He then positioned a bottle down next to the beaker and told Charlotte that it might soon resemble that color, which was far clearer with a slight yellow tinge to it, resembling nearer to Apple Juice than the mud Charlotte had beforehand talked about.
They walked into the evaporation unit as Charlotte explored the extra machinery that created sugar as they went through a number of processes, meanwhile she requested how different it might have been when it first began, prompting Stephen to clarify that there could be a magnitude of operaters working in the manufacturing facility.
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The phase on sugar actually piqued the curiosity of audiences as people rushed to X to share their ideas on the latest episode. One consumer wrote: “Yaaaay real farming on Countryfile this week.” Another wrote: “My grandmother used to walk the Sugarbeet as it was, many years ago hard work, looks like it’s changed nowadays.” A 3rd said: “What is going on, this is actually interesting.”
Throughout the show Charlotte spoke to a number of people and found the journey of creating sugar, while also speaking to real farmers in their fields who had been growing sugarbeet. One individual, David, had been sharing his sugarbeet journey on social media, and confirmed Charlotte some recipes he is been doing at home with sugarbeet to serve it at home, with David telling her that it might be performed on a small-scale for people, somewhat than buying sugar from the store.
Countryfile shall be back on air on Sunday, on BBC One.
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