Jeremy Clarksons £85 menu sparks outrage with Farmers | UK News

Jeremy Clarkson has been slammed by clients over a controversial new menu for his pub within the Cotswolds. The 65-year-old will likely be internet hosting a Dare Night at his Farmer’s Dog pub later this month, the place followers pays £85 to eat stomach-churning dishes on the menu. The food accessible contains pan-fried brains, lamb’s hearts and snail caviar. Sharing the announcement on Instagram, The Farmer’s Dog’s official web page posted an AI generated image of a pie with bunny ears coming out and a squirrel on a chopping board subsequent to a plate with brains on it.

Alongside the image was the caption: “Fed up with beige, safe food? Want to try new things? Difficult things? Weird things? Well if you’re intrigued, join us at the Farmer’s Dog for the evening on April 28th, 2025.” Jeremy continued: “This is not an event for the faddy or those of a vegan disposition, as will have a menu filled with all the things that people normally discard. You might hate half of it. But you might go home with a steely determination to eat stomach lining as often as possible.”

The night of controversial food objects will function an episode of Clarkson’s Farm, with followers capable of have a cameo on the Amazon Prime show. An announcement on The Farmer’s Dog web site added: “Jeremy & the team at the Farmer’s Dog are very excited to bring the inaugural ‘Dare Night’ event to our dedicated patrons.

“Whilst the night is, as Jeremy says, not for the faint-hearted, it will likely be replete with memorable dishes and novel meals that can reside long within the reminiscence. The ticket contains three programs plus canapés, all served within the small-plate type on massive sharing tables, and can function the bizarre.

“From the unconventional like veal sweetbreads, roasted bone marrow and stuffed lamb’s hearts to the down-right outrageous like crispy squirrel, snail caviar and pan-fried brain, this menu is certain to both challenge and delight.”

The post was rapidly slammed by appalled social media customers who referred to as out the presenter for serving up “road kill”. One fumed: “I think you are a barbarian” as a second added: “You can’t beat a bit of road kill.”

A 3rd chimed in: “Don’t get me wrong I like me a nice big piece of meat, but I’m going nowhere near it if it’s still looking at me.” A fourth agreed: “That is so gross why would you eat a squirrel?”

Back in December, Jeremy’s menu costs got here below fire after clients realised they’d must pay £28 for a steak. The former Top Gear presenter defined the reasoning behind his pricing when writing for the Sunday Times.

He shared that he’s attempting to keep the produce as “British as possible” – however doing so comes with some difficulties. For some ingredients purchased domestically he is having to pay “ten times more” in comparison with choices for importing it.

The pub’s social media web page shared a snap of the meal, captioning it: “Thanks Chef! Here’s a special for you..Diddly Squat reared fillet steak with fresh carrots, mash and local black cabbage all for £28 pounds…”

Responding to the post, one person stated: “Where is the rest of it?” Another added: “For £28 great British pounds I’d want a little more food but looks awesome.”

A 3rd commented: “What is that? That’s two mouth fulls.”