The best new restaurants in Palm Beach in 2026…
The Palm Beach County restaurant rotation was in need of a reset. It’s right here.
Big openings are reshaping and reinvigorating the scene, from the long-awaited premieres of Tutto Mare (a sibling of Hamptons favourite Tutto il Giorno) and Coco’s in the new Vineta Hotel, to hotspots just like the Polo Room and Armando’s in Boca Raton — opened by a longtime local maître d’ — which have grow to be on the spot establishments.
Want to know where to go and what to order? Here’s dinner on us.
Tutto Mare | 70 Royal Poinciana Way, Palm Beach
Tutto Mare is edible eye sweet. Eric Striffler Photography
Years in the making and located on the Intracoastal within Royal Poinciana Plaza, this has a excellent location and is one of the prettiest eating spots on Palm Beach Island. No shock, because it’s the imaginative and prescient of Gabby Karan de Felice, daughter of designer Donna Karan, identified for remodeling rooms into stylish havens.
The signature pane carasau — paper-thin Sardinian bread that has grow to be wildly in style at her Hamptons spots — has made the journey south, as have other favorites like grilled branzino and paccheri with combined seafood.
Arrive early for a drink at the social bar under a frescoed ceiling, then step out onto the large veranda with its water view.
Polo Room | 251 Sunrise Ave., Palm Beach
If you’re hungry as a horse, strive this equestrian-themed eatery.
An precise polo participant, worldwide sports activities star, and heartthrob, Nacho Figueras is a co-owner of this equestrian-themed island spot that’s caught on like wildfire.
If you’ll be able to take your eyes off all the major moguls in the room long enough to order, you may want to strive the trending caviar bumps, adopted by crab and avocado salad, lobster frites or the wagyu beef French dip, and finally key lime pie with brûléed Italian meringue.
Coco’s | 363 Cocoanut Row, Palm Beach
Get a style of St. Barts in SoFla at Coco’s. Photography by Via Tolila – Lauren & Annael Tolila
The hospitality group behind the famed Hotel du Cap in Antibes, Le Bristol Paris, and the Eden Rock in St. Barts opened its much-anticipated first US property in Palm Beach last month — and along with it, Coco’s, which options a bit of the French Riviera vibe, including some signature dishes from the Hotel du Cap, like steak Diane.
There is a wow issue proper from the start, with a spectacular seafood bar and other spectacular meal starters like chicken consommé with chestnut mushrooms, aged pecorino, and the option of truffles; and Alaskan king crab legs with shiso leaf — hand-picked, of course.
Pastas embody mezzo paccheri with monkfish and Meyer lemon, and entrées vary from wagyu ribeye to grilled lobster with tomato-cognac jus.
Del Mar | 1015 North Railroad Ave., West Palm Beach
Feel free to be egocentric with the shellfish at Del Mar. Chris Casella
The greatest eatery to open early next month — in West Palm’s sizzling new Nora District (an acronym for North of Railroad Avenue) — is this Mediterranean-accented spot from famend Cameron Mitchell Restaurants.
If it’s something just like the Fort Lauderdale flagship, we’re in for a deal with, with a large choice of local and imported fish, as properly as house-made cheese and spectacular menu gadgets like loaded hummus with pomegranate-braised lamb and inexperienced tahini, and a fire-roasted shellfish platter.
The new place will also have two bars and a sprawling terrace.
Kyma | 151 N. Olive Ave., West Palm Beach
It’s all Greek to us at spacious Kyma. Kyma
The crew behind the favored Greek estiatorios in Flatiron, Midtown West and Roslyn, Long Island, has branched out to West Palm Beach, with a spacious location that occupies two eating rooms and an expansive rooftop with a stellar view of the island.
The weekend DJs and nightlife vibe we’ve come to anticipate from the model are in Florida as properly, and the Hellenic specials — from zucchini chips and tomato salad with feta to entire Mediterranean fish and grilled lamb chops — are first-rate.
Seahawk Prime | 220 Lake Shore Drive #101, Lake Park
Seahawk Prime is beef cut metropolis.
The solar never units on chef David Burke’s growing empire, which has now expanded from New York and New Jersey to South Florida, where he has opened this waterfront steakhouse within the Nautilus 220 waterfront residential building in North Palm Beach.
In addition to a vary of beef cuts, the menu options local seafood and the chef’s fanciful signature dishes, like clothesline bacon, offended lobster, and a cheesecake lollipop tree.
Armando’s Italian Restaurant | 4199 N Federal Highway, Boca Raton
A packed plate at Armando’s that might move for the Italian flag.
One of the most in style maîtres d’ in Boca Raton, Armando Naclerio, has opened his own fashionable room, and it’s already onerous to rating a desk.
You can start right here with carpaccio drizzled with truffle oil or shrimp with cannellini beans, and transfer on to pastas like chitarra with clams, shrimp, and calamari or pear raviolini.
Entrées embody classics like veal parmigiana, as properly as rack of lamb in a crimson wine discount, and fish selections embody Dover sole and a local catch each day.
Ayre | 3100 N Ocean Drive, Riviera Beach
The Amrit Ocean Resort is home to Ayre and aptitude for Indian fare. Rey Lopez Photo
There should not many Indian-influenced restaurants in Palm Beach, and this one, within the swanky Amrit Ocean Resort on Singer Island, is run by the homeowners of Michelin-recognized Karma Modern Indian in Washington, DC.
There are choices of three-, five- or seven-course tastings of such dishes as spinach and paneer croquettes, Gucchi chicken, tellicherry pepper crab, and guava samosa. An à la carte menu is obtainable as properly, and if you choose for out of doors seating, you’ve a full view of the ocean.
Cafe Landwer | 9858 Clint Moore Rd #134, Boca Raton
The shakshuka, challah and salad are tray magnifique at Landwer. Eugene Dela Cruz, The Gab Group PR
Riding the wave of the Levantine development, this all-day eating spot opened in Boca Raton as properly as New York this season, that includes fluffy pancakes and vegan omelets for breakfast, and schnitzel and shawarma for dinner.
Whether you select Mediterranean fish or beef and lamb skewers, the food is contemporary and flavorful.
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